|
Dinner
Menu
APPETIZERS
Soup of the
Day.....$7.00
Vegetable
Risotto.......$10.00
with White Truffle Oil
Littleneck
Clams.....$14.00
Steamed in White Wine, Garlic and Tomato in an Herbed
Broth
Spedini in a
Lemon-Caper Anchovy Sauce.....$9.00
Traditional
Caesar Salad.....$7.00
with or without Anchovies
Beer-Battered
Jumbo Shrimp.....$12.00
with a Garlic Aioli Sauce
Sautéed Broccoli
Rabe with Hot and Sweet Sausage.....$12.00
Portobello Mushroom with Roasted Red Peppers in Garlic
and Olive Oil
Chilled Seafood Trio of Shrimp, Clams and Oysters.....$25.00
Quick-Sautéed
Calamari.....$12.00
with Broccoli Rabe and Oven-Roasted Tomatoes in a
Garlic-Herb Broth
Sautéed Escargot.....$12.00
with Herbed Croutons with White Wine, Fresh Garlic, Lemon &
Olive Oil
Salad of Mixed
Baby Greens....$7.00
with Grapes, Apples, Citrus, Toasted Walnuts, Crumbled
Blue Cheese and Cranberry Vinaigrette Dressing
Antipasto Salad.....$9.00
with Prosciutto, Mozzarella Cheese, Roasted Peppers, Salami,
Ham, Olives and Shaved Pecorino Romano Cheese with Red Wine
Vinegar and Olive Oil
Oysters and Clams
on the Half Shell.....market value
PASTAS
Penne
Pasta.....$17.00
with Sweet and Hot Sausage, Tomato-Basil Sauce and Smoked
Mozzarella Cheese
Appetizer.....$10.00
Tri-Colored
Tortellini.....$17.00
with Sundried Tomatoes, Grilled Vegetables and Asparagus
Tips in a Light Vodka Sauce
Appetizer.....$10.00
Whole Wheat
Rigatoni.....$21.00
with Broccoli Rabe, Shrimp, Garlic and Extra Virgin Olive
Oil
Appetizer.....$11.00
ENTREES
Chargrilled Pork Chops.....$20.00
with Apple-Brandy Butter Sauce, Bacon Cheddar Mashed Potatoes
and Steamed Vegetables
Maryland
Crab Cakes.....$23.00
with a Crabmeat Sauce, Wild Rice and Green Beans with
Slivered Almonds
Appetizer
Portion without Accompaniments $11.00
Grilled Filet
Mignon.....$30.00
Layered with Portobello Mushrooms and Blue Cheese
in Bernaise Sauce served with Seasonal Vegetables and
Purple Peruvian Potatoes
Blackened
Louisiana Catfish.....$21.00
with Cilantro and Baby Shrimp Salsa, Black Bean Sauce, Pepper
Coulis and Basmati Rice
Chicken Breast Stuffed with Prosciutto, Sun-Dried Tomatoes.....$24.00
and Fresh Mozzarella Cheese over Spinach and Portobello
Mushroom Ravioli in a Light Herb Broth
with Mushrooms and Diced Tomato
Roast Rack of
Lamb.....$30.00
with Mustard-Herb Crust, Potato-Onion Quiche and Steamed
Asparagus in a Chianti Demi-Glaze
Broiled Canadian
Salmon.....$26.00
with Artichoke and Lump Crabmeat Crust in a Stone-Ground
Mustard Sauce
with Wild Rice and Steamed Vegetables
Grilled Black
Angus Rib-Eye Steak.....$28.00
with Mushroom Red-Wine Sauce, Garlic Mashed Potatoes and Sautéed
Fresh Spinach
Orange Roughy
with Shrimp and Scallops.....$28.00
over Lobster Ravioli in a Light Pink Lobster Sauce
Grilled Veal
Chop.....$32.00
with a Mushroom Cognac Cream Sauce, Garlic Mashed
Potatoes and Steamed Asparagus
CHILDREN’S DINNER MENU
(Served Daily Children
12 and Under)
_________________________________________________
ALL CHILDREN’S MEALS $8.50
Penne Pasta with Butter
Penne Pasta with Tomato- Basil Sauce
3 Mini Sliders with French Fries
Pizzette with Tomato Sauce and Fresh Mozzarella Cheese
Chicken Fingers with Honey Mustard Dip and French Fries
All Children’s Meals Include
a Milk or Soda and an Ice Cream Sundae!
___________________________________________________
ODDLES OF NOODLES
I LOVE NOODLES, GIVE
ME NOODLES
MAKE A MOUND UP TO THE SUN.
NOODLES ARE MY FAVORITE FOODLES
I EAT THEM BY THE TON.
-- LUCIA AND JAMES HOMES JR.
WINE SPECIALS
Tasting Flight of
Whites.....$12.00
A Sampling of Three White Wines of Distinction from the
Vineyards of Chile, South Africa and California Presented in
Three Stems
Tasting Flight of
Reds.....$12.00
A Sampling of Three Red Wines of Distinction from the
Vineyards of California and Italy,
Presented in Three Stems
By The
Glass.....$8.00
Gabiano Chianti, Italy 2005
Sauvignon Blanc, South Africa 2007
Dogajolo Sangiovese Cabernet Blend, Tuscany Italy 2005
By The Bottle
Ferrari Carrano Merlot, Sonoma, California
2000.....$48.00
Kenwood Yulupa Chardonnay, Sonoma, California 2002.....$26.00
Red Rock Merlot, California 2004.....$26.00
Riesling, Dr. Loosen "Dr. L" Mosel-Sarr-Ruwer Germany.....$25.00
Beer Specials
Blue Moon, Canada.....$6.50
Yuengling Lager, Pennsylvania.....$6.50
Tyskie Lager, Poland.....$6.50
Sierra Nevada Pale Ale, Chico, California.....$6.50
St. Pauli Non-Alcoholic Ale-Style Brew, Germany.....$6.00
Back to top |
